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Lola Cocina Parramatta

Order Online from Lola Cocina Parramatta Spanish Cuisine * Level 1/79 Phillip St PARRAMATTA NSW 2150 * Online Menu * Takeaway & Delivery * Secure Online Payments *

- Spanish

Delivery Fees Apply

Level 1/79 Phillip St, Parramatta Nsw 2150

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Top Sellers

Sodas
$5.00
PATATAS BRAVAS CON AIOLI [GF,V,VN]

Homemade crispy fried potatoes with mild bravas sauce & aioli.

$13.00
EMPANADILLAS DE CARNE

Spanish slow cooked beef pastries with salsa picante (4).

$16.00
Lemon Lime Bitters
$7.00
PAELLA DE MARISCO [GF]

Fresh seafood paella with mussels, tiger/king prawns, calamari, octopus, fish, seafood stock, green peas, and paella sauce.

$52.00
LAMB SKEWERS [GF]

Pinchos de Cordero (3)
Catalan style lamb backstrap skewer with tzatziki, mediterranean salad, and lemon.

$22.00

ALLERGY NOTICE

NOTE:
All ingredients on the menu may not be listed. Please advise of any food allergies or special dietary requirements.
Dietary Key:
V = Vegetarian
VN = Vegan
GF = Gluten-Free
P = Contains Pork
N = Contains Nuts

ENTRÉES & SMALL PLATES

CEVICHE [GF]

Shrimp marinated in lime with spanish salsa (cucumber, tomato, avocado, onion) served with corn chips

$20.00
PAN Y TOMATE [V/VN]

Sourdough bread topped with char grilled tomato crushed, olive oil and herbs mix

$14.00
SMOKED SALMON TARTARE [GF]

Tartar de Salmón Ahumado
Smoked salmon with onion, capers, sour cream, and avocado, served w/ crackers.

$18.00
PITTA BREAD & TRIO OF DIPS [V]

Pan de Pitta con Dips y Aceitunas (4 units)
Pitta bread w/ hummus, tzatziki, romesco dip, & marinated mixed olives.

$19.00
SPANISH GARLIC BREAD [V]

Pan de Ajo Español (4)
Spanish-style bread topped with manchego cheese & garlic butter.

$12.00

DELI BOARD (SPANISH CURED MEATS)

SALADS (ENSALADAS)

MEDITERRANEAN SALAD [GF,V,VN]

Ensalada Mediterránea
Crisp lettuce, tomatoes, cucumber, red onion, carrot, capsicum, feta cheese, olives with lemon vinaigrette dressing.

$17.00
CLASSIC CAESAR SALAD [V]

Ensalada César
Crunchy lettuce, Jamon, Parmesan, Soft-boiled egg, croutons, & Caesar dressing.

$18.00

KIDS MENU (MENÚ PARA NIÑOS)

CHICKEN SCHNITZEL

Fried chicken tenderloin schnitzel served with fried and tomato sauce

$15.00
LINGUINE NAPOLITANA

Classic Linguine with a rich tomato based napolitana sauce & parmesan cheese.

$15.00
FISH & CHIPS

Crispy battered fish served with fries, lemon & tomato sauce.

$15.00
KIDS CHEESEBURGER

Juicy beef patty with melted cheese in a soft bun, served with fries & tomato sauce.

$15.00

DE LA MONTANA (FROM THE LAND)

BEEF EYE FILLET [GF]

Filete de Ternera
150g Grass Fed Beef Eye Filltet w/ chimichurri, Mediterranean salad, patatas & aioli.

$28.00
CRISPY PORK BELLY [GF,P]

Vientre De Cerdo (4)
Crispy golden pork belly served w/ tangy apple jam and cherry gastrique.

$24.00
CROQUETAS DE JAMON Y MANCHEGO [P]

Deep fried Jamon, Manchego & Bechamel croquettes topped with crispy jamon & aioli (4).

$19.00
LAMB SKEWERS [GF]

Pinchos de Cordero (3)
Catalan style lamb backstrap skewer with tzatziki, mediterranean salad, and lemon.

$22.00
ALBONDIGAS CON ROMESCO [GF]

Spanish style beef meatballs stuffed with manchego cheese in rich romesco sauce (6). *contains almonds

$18.00
SPANISH STYLE CHICKEN WINGS

Alitas de Pollo (6 wings)
Crispy fried chicken wings marinated in smoked paprika, garlic, olive oil tossed with mojo picon sauce (smoky, spicy kick), served with lemon wedges and aioli.

$18.00
GRILLED CHICKEN TENDERLOIN [GF]

Pollo a la Parrilla (150g)
Marinated chicken with chimichurri, Mediterranean salad, fried potatoes & garlic aioli.

$16.00
CHORIZO A LA SHERRY [GF]

Asturian pork chorizo pan fried with spanish dry sherry & side bread.

$17.00
EMPANADILLAS DE CARNE

Spanish slow cooked beef pastries with salsa picante (4).

$16.00

TAPAS DEL MAR (FROM THE SEA)

PAN SEARED SCALLOPS [GF,P]

Vieiras con Chorizo y Romesco (3)
Pan-seared scallops with smoky romesco sauce on top of fried chorizo slives. *romesco is made of capsicum

$24.00
GAMBAS AL AJILLO [GF]

Tiger prawns cooked with extra virgin olive oil, chilli, tomato, garlic, onion, parsley & side bread (6).

$22.00
GAMBAS CON CREMA [GF]

Tiger prawns cooked in white wine, cream, garlic & shallot sauce with bread (6).

$22.00
CROQUETAS DE BACALAO

Salted atlantic cod fish & potato croquettes with hummus & aioli (4).

$20.00
PULPO A LA PLANCHA [GF]

Slow cooked tender octopus with fried potatoes, herb spices & lemon.

$21.00
MEJILLONES A LA MARINERA [GF]

Mussels & clams cooked with white win, bravas sauce, shallots, garlic & side bread.

$19.00
CALAMARES AL PIMENTON

Mussels & clams cooked with white wine, bravas sauce, shallots, garlic & side bread.

$17.00
SARDINAS FRITAS

Deep fried & spice floured whole sardines with aioli & lemon (4).

$18.00

DEL JARDÍN (FROM THE GARDEN)

PATATAS BRAVAS CON AIOLI [GF,V,VN]

Homemade crispy fried potatoes with mild bravas sauce & aioli.

$13.00
CRISPY EGGPLANT [V]

Berenjena Crujiente (4)
Deep fried marinated egg plants drizzled with honey, fetta cheese served with aioli sauce.

$16.00
STUFFED ZUCCHINI FLOWERS [V]

Flores de Calabacín Rellenas (3)
Zuchinni flowers stuffed with manchego & ricotta cheese served with bravas sauce.

$20.00
CROQUETTES DE PAELLA [V]

Crispy saffron rice croquettes stuffed with manchego cheese, served with aioli (4).

$16.00
HALOUMI LA PARRILA [GF,V]

Grilled halloumi with watermelon slices, drizzled with rosemary honey & lemon (4).

$16.00
CHAMPINONES CON AJO [GF,V,VN]

A variety of seasonal mushrooms, sauteed in garlic, white wine, spinach & parsley.

$17.00

SHARING PLATTERS

PLATO DE MARISCOS (SEAFOOD PLATTER WITH VARIETY SEAFOOD)

Garlic prawn, calamari, mussels, grilled octopus, cod croquettes, sardines & rice, served with patatas bravas & spanish mix salad.

$96.00
PLATO DE CARNE (MEAT PLATTER WITH VARIETY MEAT)

Lamb skewers, meatballs, chorizo, pork belly, chicken & jamon croquettes served with rice, patatas bravas, and spanish mix salad.

$94.00
PLATO MIXTO

Choice of 3 seafood tapas & 3 meat tapas from the menu wutg side of patatas bravas, salad, rice & bread.

$98.00

SIDES

SAFFRON RICE [GF/V/VN]
$10.00
ULTRA CRISPY CHIPS [GF/V/VN]
$10.00
STEAMED VEGETABLES [GF/V/VN]
$13.00
TOASTED PLAIN BREAD [V/VN]
$8.00
TRUFFLE PARMESAN FRIES [GF/V]
$14.00
BREAD [GF] with Olive Oil [V/VN/GF]
$10.00

PAELLA

A traditional Spanish rich dish originating in mid-19th century valencia, paella is made with saffron and a variety of proteins.

PAELLA DE LA HUERTA [GF/VN]

Zucchini, Cauliflower, Beans, Broccoli, Mushrooms, Carrots, Green Peas, and Paella Sauce.

$40.00
PAELLA SERRANA [GF]

Chicken thigh, Chicken chorizo, and Pork chorizo, Green peas, Chicken stock, and Paella sauce.

$48.00
PAELLA DE MARISCO [GF]

Fresh seafood paella with mussels, tiger/king prawns, calamari, octopus, fish, seafood stock, green peas, and paella sauce.

$52.00
PAELLA MIXTA [GF]

Combination of fresh seafood, chicken thigh, pork chorizo, seafood stock, peas, and paella sauce.

$58.00
PAELLA ARROZ NEGRA [GF]

Black squid ink paella with squid. pork/chicken, chorizo, king prawns, mushrooms, fresh seafood, green peas, and seafood stock.

$60.00

MAINS

IBERIAN BBQ PORK RIBS [GF,P] (half rack)

Slow-cooked pork ribs glazed with canary island smoky mojo BBQ sauce, balance of sweet BBQ rich and mild spice.

$39.00
SPANISH STYLE LAMB SHANKS [GF]

Slow-braised lamb shanks in red wine, chicken stock, and spanish smoked paprika with capsicum, celery, carrots, and tomatoes.

$36.00
GRILLED BARRAMUNDI [GF]

With Roasted seasonal Vegetables & salsa especial (200g)

$35.00
SURF & TURF [GF]

Grilled black angus grass-fed eye fillet with garlic butter prawns, mushroom sauce served with creamy mashed potatoes and sauteed green beans.

$41.00
LINGUINE SEVILLIANA

Linguine tossed with king prawns, calamari, mushrooms, spinach, and parmesan finished with saffron and a drizzle of truffle oil.

$34.00

DESSERTS

CHURROS CON CHOCOLATE [V]

Spanish Crispy Doughnuts tossed in cinnamon sugar and served with warm dipping chocolate sauce & vanilla ice cream (4).

$16.00
CREMA CATALANA [GF/V]

Classic spanish dessert infused with a hint of citrus and cinnamon.

$17.00
TARTE DE QUESO [V]

Traditional basque cheescake served with a red berry compote and vanilla ice cream.

$20.00

SOFT DRINKS

Sodas
$5.00
Ginger Beer
$7.00
Juice
$10.00
Lemon Lime Bitters
$7.00
Still Water
$5.00
Sparkling Water
$10.00

HOT DRINKS

Teas
$6.00
Hot Drinks
$4.00
(GF) Gluten Free, (V) Vegetarian, (SF) Sugar Free, (DF) Dairy Free. Calorie count may vary by up to 10% due to individual variations in ingredients

Order Basket

Preorder for 11:00 AM

Select Pickup Time

Add ons

Sodas

$5.00

PATATAS BRAVAS CON AIOLI [GF,V,VN]

$13.00

EMPANADILLAS DE CARNE

$16.00

Lemon Lime Bitters

$7.00

PAELLA DE MARISCO [GF]

$52.00

LAMB SKEWERS [GF]

$22.00

PAELLA SERRANA [GF]

$48.00

GRILLED CHICKEN TENDERLOIN [GF]

$16.00

CROQUETAS DE JAMON Y MANCHEGO [P]

$19.00

CRISPY PORK BELLY [GF,P]

$24.00

STUFFED ZUCCHINI FLOWERS [V]

$20.00

SPANISH GARLIC BREAD [V]

$12.00

CRISPY EGGPLANT [V]

$16.00

GAMBAS AL AJILLO [GF]

$22.00

BEEF EYE FILLET [GF]

$28.00

ALBONDIGAS CON ROMESCO [GF]

$18.00

CEVICHE [GF]

$20.00

PULPO A LA PLANCHA [GF]

$21.00

CHURROS CON CHOCOLATE [V]

$16.00

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